bay leaf, peppercorn, carrot, garlic, olive oil, parsley, lemon & egg recipes
3 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: lemon, peppercorn, carrot, bay leaf, egg, parsley, olive oil, garlic, pheasant, heavy cream, celery, orange, rosemary, thyme, onion
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: lemon, peppercorn, carrot, bay leaf, egg, parsley, olive oil, garlic, trout, salt cod, celery, white wine, basil, white wine vinegar, dijon mustard, tomato, onion, potato, scallion
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: lemon, peppercorn, carrot, bay leaf, egg, parsley, olive oil, garlic, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, glutinous rice flour, vermouth, clove, leek, thyme, onion, tarragon, nutmeg