bay leaf, peppercorn, carrot, garlic, olive oil, white wine, thyme & beef broth recipes

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Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: beef broth, peppercorn, white wine, carrot, bay leaf, olive oil, thyme, garlic, pork loin, pork belly, butter, celery, lemon, ginger root, rosemary, raisins, honey, red wine, parsley, dried fig, clove, cinnamon, bell pepper, onion, sugar, scallion, chili flake, craisins