bay leaf, peppercorn, carrot, lemon, leek & vegetable broth recipes
4 recipes
Page 1
Vitello Tonnato (Veal with Capers and Tuna Sauce)
eatsmarter.com
Ingredients: lemon, peppercorn, carrot, bay leaf, leek, vegetable broth, veal steak, canned anchovy, canned tuna, white wine, egg, mayonnaise, olive oil, capers
Poached Veal with Tuna Sauce, Capers and Lemon
eatsmarter.com
Ingredients: lemon, peppercorn, carrot, bay leaf, leek, vegetable broth, veal steak, canned anchovy, canned tuna, white wine, egg, mayonnaise, olive oil, capers
Vitello Tonnato in Parmesan Cups
eatsmarter.com
Ingredients: lemon, peppercorn, carrot, bay leaf, leek, vegetable broth, veal steak, canned anchovy, canned tuna, parmesan, white wine, egg, mayonnaise, olive oil, cress, corn oil
Catfish with Potatoes, Root Vegetables and Fresh Horseradish
eatsmarter.com
Ingredients: lemon, peppercorn, carrot, bay leaf, leek, vegetable broth, catfish, butter, horseradish, celery, white wine, ginger root, juniper berry, clove, potato, tarragon