bay leaf, peppercorn, cream, garlic & olive oil recipes

13 recipes

Page 1

Creamy onion and garlic compote

goodhousekeeping.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, white wine, mace, thyme, onion

Cream Baked Roast Potatoes

fromthelarder.co.uk

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, milk, butter, clove, thyme, potato

Cream of mushroom soup

family-friends-food.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, button mushroom, sherry, onion, tarragon, vegetable broth

Tomato Soup for the Hungry Soul: Hindi Recipe

indiafoodnetwork.in

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, flour, bread, coriander, beetroot, tomato, sugar, vegetable broth

Creamy Tomato Soup served in Edible Bread Bowls

whiskaffair.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, flour, milk, bread flour, butter, yeast, egg, beetroot, tomato, onion, sugar

Veal Recipes: Braised Veal with Pearl Onions and Sweet Peas

cookingnook.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, pancetta, veal steak, veal stock, flour, celery, white wine, carrot, peas, thyme, pearl onion

Braised lamb rack with Roquefort potato gratin and baby leeks

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, veal stock, boneless lamb, butter, blue cheese, celery, shallot, carrot, leek, thyme, onion, potato

Recipe: Whole roasted cauliflower with feta cheese sauce

ingmar.app

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, flour, milk, butter, feta, lemon, cauliflower, rosemary, smoked paprika, thyme, canned tomato, nutmeg

Poached chicken with baby vegetables and salsa verde ( SERVES 4 )

eatwell.co.nz

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, chicken stock, chicken breast, lemon, white wine, baby carrot, snow peas, basil, peas, parsley, capers, pickle

coq au chardonnay

drizzleanddip.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, whole chicken, chicken stock, bacon, butter, celery, white wine, portobello mushroom, carrot, parsley, leek, thyme, onion

Artichoke Mousse with Trout Tartare

lacucinaitaliana.com

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, trout, canned anchovy, salmon roe, celery, white wine, shallot, vermouth, artichoke, belgian endive, parsley, vinegar, chervil

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, chicken breast, chicken feet, chicken wings, flour, butter, celery, lemon, white wine, red wine vinegar, vegetable oil, parsley, button mushroom, maitake, thyme, onion, sugar, tarragon

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, peppercorn, bay leaf, olive oil, garlic, chicken stock, lamb shank, smoked ham hock, celery, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, parsley, tomato paste, tomato, leek, onion, green lentils, sherry vinegar