bay leaf, peppercorn, egg, vinegar & red wine recipes
3 recipes
Page 1
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: peppercorn, red wine, bay leaf, egg, vinegar, beef stew meat, beef broth, ghee, bread, pastry flour, celery, carrot, juniper berry, dark chocolate, clove, tomato paste, cornstarch, leek, parsnip, onion, sugar
Roasted Venison with Bread Dumplings
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Ingredients: peppercorn, red wine, bay leaf, egg, vinegar, chicken stock, bacon, venison, milk, bread, butter, carrot, vegetable oil, juniper berry, allspice, parsley, clove, cornstarch, thyme, onion, nutmeg
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, bay leaf, egg, vinegar, beef stew meat, lard, beef broth, ghee, pastry flour, celery, red cabbage, apple, carrot, juniper berry, clove, cornstarch, leek, parsnip, onion, potato, sugar