bay leaf, peppercorn, lemon, garlic, extra virgin olive oil & chicken stock recipes
5 recipes
Page 1
Green chicken salad recipe
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, peppercorn, extra virgin olive oil, bay leaf, garlic, chicken breast, almond, parmesan, kale, spirulina, basil, avocado, brussels sprout
Food bowl the botanist bowl
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, peppercorn, extra virgin olive oil, bay leaf, garlic, chicken breast, almond, parmesan, kale, spirulina, basil, olive oil, avocado, brussels sprout
Minestrone Soup with Sweet Sausage
foodnetwork.com
Ingredients: chicken stock, lemon, peppercorn, extra virgin olive oil, bay leaf, garlic, whole chicken, sweet italian sausage, parmesan, spaghetti, rustic italian bread, celery, canned cannellini beans, fennel, rosemary, carrot, tomato, thyme, onion, canned chickpea
Catalan Chicken Stew
foodnetwork.com
Ingredients: chicken stock, lemon, peppercorn, extra virgin olive oil, bay leaf, garlic, chicken breast, almond, baguette, bread, celery, paprika, green olives, canned whole tomato, carrot, parsley, saffron, bell pepper, thyme, onion, chile pepper
Mulligatawny and Green Raita
foodnetwork.com
Ingredients: chicken stock, lemon, peppercorn, extra virgin olive oil, bay leaf, garlic, chicken breast, greek yogurt, flour, butter, naan, cumin, celery, ginger root, apple, fresh mint, carrot, long-grain white rice, parsley, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, lime