bay leaf, peppercorn, olive oil, butter, sugar & kabocha squash recipes
2 recipes
Page 1
Root Vegetable Mash with Wine-Braised Shallots
joanne-eatswellwithothers.com
Ingredients: butter, peppercorn, kabocha squash, bay leaf, olive oil, sugar, cumin, maple syrup, shallot, red wine, carrot, rutabaga, garam masala, sweet potato, vegetable broth
Root Mash with Wine Braised Shallots
thehappyfoodie.co.uk
Ingredients: butter, peppercorn, kabocha squash, bay leaf, olive oil, sugar, cumin, maple syrup, shallot, red wine, carrot, celeriac, thyme, sweet potato, vegetable broth, green lentils