bay leaf, peppercorn, olive oil, leek & tomato paste recipes
11 recipes
Page 1
Vegetable Stock
theculinaryexchange.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, carrot, celeriac, parsley, button mushroom, onion, turnip, garlic
Instant Pot Vegetable Stock
thatgirlcookshealthy.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, celery, carrot, parsley, button mushroom, himalayan salt, thyme, onion, garlic
Oxtail And Red Wine Potjie
yummly.co.uk
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, bacon, beef stock, oxtail, flour, butter, red wine, carrot, button mushroom, onion, garlic, bouquet garni
Minestrone with ham
womensweeklyfood.com.au
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, ham hock, parmesan, pasta shell, celery, basil, carrot, canned beans, parsley, tomato, onion, garlic
Ravioli with Onions Oxtail
eatsmarter.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, bacon, oxtail, pastry flour, madeira wine, red wine, carrot, egg, clove, onion, potato, scallion, nutmeg
Beef Stew
bhg.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, chicken stock, bacon, beef roast, butter, red wine, parsley, butternut squash, clove, cinnamon, thyme, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, chicken stock, bacon, beef roast, butter, red wine, parsley, butternut squash, clove, cinnamon, thyme, prunes, onion, garlic
Herb and pine nut pie with tomato coulis
womensweeklyfood.com.au
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, pine nut, bread crumbs, parmesan, flour, gruyere, butter, sesame seed, chive, basil, egg, tomato, spinach, thyme, onion, sugar
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, venison, bread crumbs, butter, cream, currant jelly, celery, shallot, red wine vinegar, rosemary, red wine, carrot, dijon mustard, celeriac, parsnip, thyme, turnip
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, shallot, rosemary, basil, tomato juice, red wine, carrot, parsley, tomato, onion, garlic, green lentils, sherry vinegar
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: peppercorn, bay leaf, olive oil, tomato paste, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, parsley, button mushroom, tomato, thyme, onion, garlic