bay leaf, peppercorn, olive oil, lemon, rosemary & pheasant recipes

1 recipes

Page 1

Herb-infused Pheasant au Jus

greatchefs.com

Ingredients: pheasant, lemon, peppercorn, rosemary, bay leaf, olive oil, heavy cream, celery, orange, carrot, egg, parsley, thyme, onion, garlic