bay leaf, peppercorn, shallot & beef broth recipes
6 recipes
Page 1
Tomato Consommé
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Ingredients: beef broth, peppercorn, shallot, bay leaf, celery, rosemary, olive oil, tomato, thyme, sugar
Tomato Broth
eatsmarter.com
Ingredients: beef broth, peppercorn, shallot, bay leaf, celery, rosemary, carrot, olive oil, tomato, thyme, sugar
Braised Beef with Red Wine and Mixed Vegetables
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Ingredients: beef broth, peppercorn, shallot, bay leaf, roast beef, heavy cream, butter, kohlrabi, red wine, carrot, vegetable oil, juniper berry, celeriac, parsley, tomato paste, cornstarch, onion
Beef Stew with Vegetables and Whole-wheat Pasta
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Ingredients: beef broth, peppercorn, shallot, bay leaf, beef stew meat, short-cut pasta, balsamic vinegar, paprika, zucchini, rosemary, red wine, allspice, olive oil, tomato paste, bell pepper, thyme, garlic
Tomato Soup with Cheese Dumplings
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Ingredients: beef broth, peppercorn, shallot, bay leaf, white sausage, bread crumbs, parmesan, ricotta, pastry flour, celery, cherry tomato, rosemary, basil, egg, olive oil, tomato, thyme, sugar
Poached Fillet of Veal with Vegetables
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Ingredients: beef broth, peppercorn, shallot, bay leaf, veal steak, butter, horseradish, lemon, white wine, red wine vinegar, basil, carrot, grapeseed oil, celeriac, parsley, green beans, safflower oil, sugar, corn oil, sherry vinegar, chervil