bay leaf, peppercorn, shallot, button mushroom & smoked eel recipes
1 recipes
Page 1
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: smoked eel, peppercorn, shallot, bay leaf, button mushroom, beef stock, beef cheek, milk, butter, baby carrot, red wine, carrot, celeriac, olive oil, thyme, star anise, onion, green cardamom, garlic