bay leaf, peppercorn, shallot, red wine, onion & juniper berry recipes
8 recipes
Page 1
Pheasant Stock
cdkitchen.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, pheasant, celery, cabbage, carrot, vegetable oil, tomato
Braised Beef with Red Wine and Mixed Vegetables
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, roast beef, beef broth, heavy cream, butter, kohlrabi, carrot, vegetable oil, celeriac, parsley, tomato paste, cornstarch
Pheasant with Sauerkraut
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, pheasant, chicken stock, butter, grape, sauerkraut, white wine, honey, vegetable oil, clove, apple juice, sugar
Wild Boar Ragout
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, wild boar, butter, carrot, vegetable oil, lingonberry, allspice, button mushroom, clove, tomato paste, port wine, thyme, cognac
Seitan and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, teriyaki sauce, seitan, soy sauce, red cabbage, ginger root, apple, red wine vinegar, vegetable oil, parsley, clove, cinnamon, cornstarch, apple juice, thyme, vegetable broth, sunflower oil
Deer Stew with Potatoes
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, cabbage, carrot, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, thyme, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, carrot, vegetable oil, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, shallot, red wine, bay leaf, juniper berry, onion, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, fig, apricot, carrot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg