bay leaf, potato, celery, tomato paste, butter & extra virgin olive oil recipes
5 recipes
Page 1
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, tomato paste, potato, beef stew meat, beef broth, red wine, carrot, parsley, button mushroom, onion, canned tomato, garlic
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: butter, celery, extra virgin olive oil, bay leaf, tomato paste, potato, beef stew meat, beef broth, beer, soy sauce, red wine, carrot, cornstarch, thyme, onion, sugar, garlic
Irish beef stew
recipes.camp
Ingredients: butter, celery, extra virgin olive oil, bay leaf, tomato paste, potato, beef stew meat, beef broth, beer, soy sauce, red wine, carrot, cornstarch, thyme, onion, sugar, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, tomato paste, potato, leg of lamb, anchovy paste, beef broth, flour, lemon, shallot, red wine vinegar, rosemary, red wine, carrot, artichoke, onion, garlic, chili flake
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, tomato paste, potato, country style ribs, chicken stock, heavy cream, milk, white wine, carrot, dijon mustard, apple cider vinegar, onion powder, thyme, onion, garlic, chili flake, cider