bay leaf, potato, chili flake, celery, carrot & canned chickpea recipes
5 recipes
Page 1
Slow Cooker Vegetarian Soup
tammileetips.com
Ingredients: celery, carrot, bay leaf, potato, canned chickpea, chili flake, ginger root, curry, parsnip, onion, sweet potato, garlic, vegetable broth
Portuguese Sausage Soup
allrecipes.com
Ingredients: celery, carrot, bay leaf, potato, canned chickpea, chili flake, chicken broth, chorizo, linguica, kale, olive oil, onion, canned tomato, garlic
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: celery, carrot, bay leaf, potato, canned chickpea, chili flake, white miso, olive oil, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth, cayenne
Delilah's Minestrone
food.com
Ingredients: celery, carrot, bay leaf, potato, canned chickpea, chili flake, beef stock, macaroni, tomato sauce, basil, canned peas, parsley, kidney beans, olive oil, sage, oregano, onion, canned tomato, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, carrot, bay leaf, potato, canned chickpea, chili flake, flatbread, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth, cayenne