bay leaf, potato, leek, carrot & vinegar recipes
10 recipes
Page 1
Sour Pork Ribs
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, pork ribs, gelatin, ghee, celery, peppercorn, onion
Bean Stew with Dried Fruit
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, peppercorn, dried apricot, parsley, white beans, prunes, garlic
Cabbage-Vegetable Soup
marthastewart.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, chicken broth, celery, cabbage, extra virgin olive oil, thyme, onion, garlic
Bavarian Lentil Soup
thewanderlustkitchen.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, chicken broth, bacon, celery, lentils, thyme, onion, sugar, nutmeg
Lentil and Sausage Soup
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, hot dog, bacon, beef stock, ghee, celeriac, parsley, lentils, thyme, onion
Corned Beef Hash with Fried Eggs
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, corned beef, ghee, shallot, egg, celeriac, clove, beetroot, onion, pickle, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, red wine, egg, allspice, clove, cinnamon, onion, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, duck, chicken stock, butter, chestnut, red cabbage, apple, plum, red wine, egg, allspice, clove, cinnamon, onion, sugar
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, beef stew meat, lard, beef broth, ghee, pastry flour, celery, peppercorn, red cabbage, apple, red wine, juniper berry, egg, clove, cornstarch, parsnip, onion, sugar
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: carrot, bay leaf, leek, vinegar, potato, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, vegetable oil, egg, allspice, parsley, curry, confectioners’ sugar, pickle, chile pepper, garlic, scallion, vegetable broth, nutmeg