bay leaf, potato, red wine, beef stock & pancetta recipes
2 recipes
Page 1
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: pancetta, beef stock, red wine, bay leaf, potato, beef stew meat, lemon, peppercorn, paprika, carrot, vegetable oil, parsley, button mushroom, tomato paste, leek, onion
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: pancetta, beef stock, red wine, bay leaf, potato, beef short ribs, bread flour, pasta flour, celery, yeast, basil, carrot, egg, olive oil, tomato paste, onion, sugar, canned tomato, garlic