bay leaf, red cabbage, carrot & dill recipes

4 recipes

Page 1

Country Borscht Stew

countryliving.com

Ingredients: dill, red cabbage, carrot, bay leaf, chicken broth, beef short ribs, sour cream, clove, beetroot, parsnip, onion, caraway

Chicken Miso Soup

allrecipes.com

Ingredients: dill, red cabbage, carrot, bay leaf, chicken thighs, celery, white miso, jalapeno, butternut squash, leek, oregano, bell pepper, turnip

Beefy Pressure Cooker Borscht with Dill Cream

crecipe.com

Ingredients: dill, red cabbage, carrot, bay leaf, beef shank, heavy cream, red wine vinegar, celeriac, parsley, cooking spray, tomato paste, beetroot, thyme, onion, potato, garlic, canola oil

Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

foodnetwork.com

Ingredients: dill, red cabbage, carrot, bay leaf, leg of lamb, pita, feta, lemon, cherry tomato, cabbage, pomegranate molasses, extra virgin olive oil, rosemary, fresh mint, honey, red wine, dijon mustard, oregano, pomegranate juice, onion, garlic, canola oil