bay leaf, red cabbage, thyme & currant jelly recipes

4 recipes

Page 1

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: currant jelly, red cabbage, bay leaf, thyme, duck, chicken stock, butter, celery, orange, red wine vinegar, honey, red wine, carrot, clove, onion, sugar

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: currant jelly, red cabbage, bay leaf, thyme, duck, chicken stock, butter, celery, orange, apple, red wine vinegar, honey, red wine, carrot, clove, onion, sugar

Pan-roasted venison with braised red cabbage

deliciousmagazine.co.uk

Ingredients: currant jelly, red cabbage, bay leaf, thyme, chicken stock, goose fat, venison, flour, butter, apple, red wine vinegar, red wine, juniper berry, olive oil, clove, cinnamon, star anise, onion, green cardamom

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: currant jelly, red cabbage, bay leaf, thyme, beef stew meat, bacon, beef stock, butter, pastry flour, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, allspice, clove, tomato paste, vinegar, mustard seed, onion, potato, sugar, nutmeg