bay leaf, red onion, tomato, rosemary & butternut squash recipes
2 recipes
Page 1
Versatile meat ragù
jamieoliver.com
Ingredients: red onion, rosemary, bay leaf, butternut squash, tomato, ground beef, bacon, ground pork, celery, extra virgin olive oil, red wine, carrot, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: red onion, rosemary, bay leaf, butternut squash, tomato, couscous, flour, lemon, red wine vinegar, carrot, celeriac, parsley, olive oil, tomato paste, thyme, sweet potato, vegetable broth