bay leaf, red wine, butter, balsamic vinegar & chicken stock recipes
5 recipes
Page 1
Roast partridge with caramelised balsamic shallot sauce
deliciousmagazine.co.uk
Ingredients: chicken stock, butter, balsamic vinegar, red wine, bay leaf, pheasant, bacon, shallot, olive oil, parsnip, thyme
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: chicken stock, butter, balsamic vinegar, red wine, bay leaf, beef stew meat, lemon, peppercorn, red onion, vegetable oil, olive oil, leek, thyme, watercress
Instant Pot Short Ribs
pressurecookrecipes.com
Ingredients: chicken stock, butter, balsamic vinegar, red wine, bay leaf, fish sauce, beef short ribs, milk, soy sauce, celery, brown sugar, carrot, olive oil, cornstarch, thyme, onion, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, butter, balsamic vinegar, red wine, bay leaf, chicken bones, salmon, heavy cream, celery, peppercorn, shallot, ginger root, carrot, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, balsamic vinegar, red wine, bay leaf, venison, milk, bread, currant jelly, celery, peppercorn, rosemary, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg