bay leaf, red wine, butter, carrot, allspice & olive oil recipes
5 recipes
Page 1
Warm Spiced Beef Hot Pot
seasonsandsuppers.ca
Ingredients: butter, red wine, carrot, bay leaf, allspice, olive oil, beef steak, flour, parsley, tomato paste, cinnamon, onion, potato, canned tomato
Warm Spiced Beef Hot Pot
seasonsandsuppers.ca
Ingredients: butter, red wine, carrot, bay leaf, allspice, olive oil, beef steak, flour, parsley, tomato paste, cinnamon, onion, potato, canned tomato
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, red wine, carrot, bay leaf, allspice, olive oil, bacon, beef stock, venison, flour, peppercorn, rosemary, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic, cognac
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, red wine, carrot, bay leaf, allspice, olive oil, chicken stock, lamb shank, beef stock, cumin, extra virgin olive oil, red wine vinegar, honey, parsley, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: butter, red wine, carrot, bay leaf, allspice, olive oil, beef short ribs, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, rosemary, parsley, tomato paste, arugula, onion, garlic