bay leaf, red wine, butter, carrot, allspice & pearl onion recipes
2 recipes
Page 1
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, red wine, carrot, bay leaf, allspice, pearl onion, venison, peppercorn, vegetable oil, juniper berry, lingonberry, clove, tomato paste, port wine, thyme, onion, cognac, wild mushroom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, red wine, carrot, bay leaf, allspice, pearl onion, bacon, beef stock, venison, flour, peppercorn, rosemary, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, garlic, cognac