bay leaf, red wine, butter, cornstarch, thyme & juniper berry recipes
3 recipes
Page 1
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, cornstarch, thyme, chicken stock, bacon, venison, milk, bread, peppercorn, carrot, vegetable oil, egg, allspice, parsley, clove, vinegar, onion, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, cornstarch, thyme, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, celeriac, clove, tomato paste, sage, onion, sugar, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: butter, red wine, bay leaf, juniper berry, cornstarch, thyme, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, onion, potato, nutmeg