bay leaf, red wine, butter, extra virgin olive oil, tomato paste & chili flake recipes
2 recipes
Page 1
Lentils Bolognese
deliciousliving.com
Ingredients: butter, extra virgin olive oil, red wine, bay leaf, tomato paste, chili flake, parmesan, spaghetti, brown sugar, zoodles, basil, carrot, button mushroom, tomato, oregano, lentils, onion, garlic, vegetable broth
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, extra virgin olive oil, red wine, bay leaf, tomato paste, chili flake, leg of lamb, anchovy paste, beef broth, flour, celery, lemon, shallot, red wine vinegar, rosemary, carrot, artichoke, onion, potato, garlic