bay leaf, red wine, butter, ground lamb & feta recipes
2 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: ground lamb, butter, feta, red wine, bay leaf, lamb stock, parmesan, flour, milk, spiral pasta, eggplant, egg, allspice, olive oil, cinnamon, tomato, thyme, sugar, garlic, nutmeg
Pastichio
angsarap.net
Ingredients: ground lamb, butter, feta, red wine, bay leaf, ground beef, parmesan, flour, short-cut pasta, milk, red onion, honey, egg, olive oil, clove, tomato paste, cinnamon, tomato, garlic, nutmeg