bay leaf, red wine, butter, ground lamb & lamb stock recipes
2 recipes
Page 1
Greek pasticcio
olivemagazine.com
Ingredients: lamb stock, ground lamb, butter, red wine, bay leaf, flour, milk, spiral pasta, cheddar, cherry tomato, egg, cinnamon, thyme, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, ground lamb, butter, red wine, bay leaf, parmesan, flour, milk, spiral pasta, feta, eggplant, egg, allspice, olive oil, cinnamon, tomato, thyme, sugar, garlic, nutmeg