bay leaf, red wine, butter, olive oil, thyme & clove recipes
14 recipes
Page 1
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, beef broth, wild boar, celery, rosemary, carrot, vanilla, cornmeal, tomato paste, cinnamon, onion
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, lamb shank, beef stock, barley, flour, extra virgin olive oil, carrot, parsley, onion, potato, garlic
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, wild boar, celery, peppercorn, red wine vinegar, raisins, candied fruit, carrot, pear, onion, sugar
Beef Lasagne
charlotteslivelykitchen.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, ground beef, parmesan, flour, lasagna, milk, cheddar, bouillon cube, tomato paste, onion, canned tomato
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, beef sausage, lemon, balsamic vinegar, red cabbage, brown sugar, ginger root, juniper berry, parsley, fennel seed, garlic, mustard
Beef with a hat
goodhousekeeping.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, beef stew meat, bacon, beef stock, flour, puff pastry, madeira wine, juniper berry, egg, celeriac, leek, onion
Beef Stew
bhg.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, tomato paste, cinnamon, leek, prunes, onion, garlic
Coq au vin
bbc.co.uk
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, chicken leg, pancetta, flour, bread, currant jelly, celery, carrot, parsley, button mushroom, onion, potato, garlic, cognac
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, chicken stock, goose fat, venison, flour, currant jelly, red cabbage, apple, red wine vinegar, juniper berry, cinnamon, star anise, onion, green cardamom
Lasagne
delicious.com.au
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, ground beef, pancetta, parmesan, flour, lasagna, fresh mozzarella, milk, celery, sun-dried tomato paste, carrot, tomato paste, onion, canned tomato, garlic
Perfect Pastitsio
portandfin.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, ground beef, parmesan, flour, bucatini, milk, feta, egg, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, nutmeg
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, bacon, beef stock, venison, flour, peppercorn, rosemary, carrot, allspice, parsley, button mushroom, tomato paste, onion, pearl onion, garlic, cognac
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, red wine, bay leaf, olive oil, clove, thyme, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins