bay leaf, red wine, butter, olive oil, tomato paste & beef short ribs recipes
5 recipes
Page 1
Slow-cooked braised beef ribs with parmesan and cauliflower
taste.com.au
Ingredients: beef short ribs, butter, red wine, bay leaf, olive oil, tomato paste, deli ham, beef stock, parmesan, flour, milk, cauliflower, rosemary, parsley, garlic
Red Wine Braised Short Ribs
platingsandpairings.com
Ingredients: beef short ribs, butter, red wine, bay leaf, olive oil, tomato paste, parmesan, milk, celery, balsamic vinegar, carrot, polenta, thyme, onion, garlic
Short Ribs with White Cheddar Mashed Potatoes
bsugarmama.com
Ingredients: beef short ribs, butter, red wine, bay leaf, olive oil, tomato paste, chicken broth, worcestershire, flour, half and half, cheddar, liquid smoke, bouillon cube, carrot, onion, potato, garlic, chili flake
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef short ribs, butter, red wine, bay leaf, olive oil, tomato paste, beef stock, pecorino, flour, bread, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, rosemary, carrot, allspice, parsley, arugula, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef short ribs, butter, red wine, bay leaf, olive oil, tomato paste, beef stock, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, carrot, parsley, oregano, thyme, onion, potato, garlic