bay leaf, red wine, butter, thyme, beef broth & clove recipes
3 recipes
Page 1
Spiced Wild Boar Shoulder with Polenta
lacucinaitaliana.com
Ingredients: beef broth, butter, red wine, bay leaf, clove, thyme, wild boar, celery, rosemary, carrot, vanilla, cornmeal, olive oil, tomato paste, cinnamon, onion
Braised Beef with Mashed Potatoes and Porcini Mushrooms
eatsmarter.com
Ingredients: beef broth, butter, red wine, bay leaf, clove, thyme, steak tips, peppercorn, red onion, carrot, vegetable oil, juniper berry, celeriac, parsley, button mushroom, onion, potato, nutmeg
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: beef broth, butter, red wine, bay leaf, clove, thyme, pork loin, pork belly, celery, lemon, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins