bay leaf, red wine, butter, thyme, beef broth & extra virgin olive oil recipes
4 recipes
Page 1
Sous Vide Beef Bourguignon
anovaculinary.com
Ingredients: beef broth, butter, extra virgin olive oil, red wine, bay leaf, thyme, bacon, beef roast, flour, carrot, button mushroom, tomato paste, cornstarch, onion, garlic
Irish Beef Stew (Slow Cooker) Recipe
thelittlekitchen.net
Ingredients: beef broth, butter, extra virgin olive oil, red wine, bay leaf, thyme, beef stew meat, beer, soy sauce, celery, carrot, tomato paste, cornstarch, onion, potato, sugar, garlic
Irish beef stew
recipes.camp
Ingredients: beef broth, butter, extra virgin olive oil, red wine, bay leaf, thyme, beef stew meat, beer, soy sauce, celery, carrot, tomato paste, cornstarch, onion, potato, sugar, garlic
Instant Pot Italian Beef Ragu with Pappardelle
goodlifeeats.com
Ingredients: beef broth, butter, extra virgin olive oil, red wine, bay leaf, thyme, beef roast, parmesan, pappardelle, celery, balsamic vinegar, carrot, parsley, tomato, onion, canned tomato, garlic