bay leaf, red wine, chicken stock, butter, juniper berry & creme fraiche recipes
2 recipes
Page 1
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, creme fraiche, red wine, bay leaf, juniper berry, venison, bread crumbs, milk, bread, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, egg, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, butter, creme fraiche, red wine, bay leaf, juniper berry, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, celery, peppercorn, shallot, carrot, vegetable oil, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg