bay leaf, red wine, chicken stock, butter, olive oil & brussels sprout recipes
4 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: chicken stock, butter, red wine, bay leaf, olive oil, brussels sprout, bacon, monkfish, cream, celery, carrot, lentils, parsnip, thyme, onion, garlic
Coq au vin
gourmettraveller.com.au
Ingredients: chicken stock, butter, red wine, bay leaf, olive oil, brussels sprout, chicken breast, bacon, flour, cream, celery, egg, button mushroom, sage, porcini, thyme, onion, pearl onion, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, butter, red wine, bay leaf, olive oil, brussels sprout, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, chive, rosemary, carrot, white pepper, parsley, tomato paste, orange juice, thyme, onion, potato, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, butter, red wine, bay leaf, olive oil, brussels sprout, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, chive, rosemary, carrot, white pepper, parsley, tomato paste, orange juice, thyme, onion, potato, pearl onion, garlic, canola oil