bay leaf, red wine, chicken stock, carrot & egg recipes
18 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, lamb shoulder, flour, puff pastry, butter, rosemary, peas, olive oil, tomato paste, leek, canned tomato
Duck and mushroom pie
womensweeklyfood.com.au
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, duck breast, bacon, flour, butter, butter puff pastry, oyster mushroom, celery, black fungus, rosemary, button mushroom, leek
Savory Venison and Loquat Tart
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, butter, pastry flour, currant jelly, peppercorn, vegetable oil, juniper berry, celeriac, tomato paste, onion, loquat
Steak and Mushroom Cobbler Pie
thehappyfoodie.co.uk
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, beef steak, beef suet, flour, self-raising flour, milk, butter, celery, baking powder, vegetable oil, parsley, thyme, onion, chestnut mushroom
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, duck, butter, chestnut, red cabbage, apple, plum, allspice, clove, cinnamon, leek, vinegar, onion, potato, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, duck, butter, chestnut, red cabbage, apple, plum, allspice, clove, cinnamon, leek, vinegar, onion, potato, sugar
Borscht with Beetroot Dumplings & Bacon Parmesan
chefspencil.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, soup bones, ground beef, bacon, parmesan, flour, panko, beetroot juice, peppercorn, cabbage, tomato paste, cornstarch, beetroot, onion, pickle, sugar
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, ground sausage, veal roast, milk, bread, butter, cream, lemon, ginger root, celeriac, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, bacon, venison, milk, bread, butter, peppercorn, vegetable oil, juniper berry, allspice, parsley, clove, cornstarch, vinegar, thyme, onion, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, milk, butter, pastry flour, peppercorn, rosemary, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, bread crumbs, milk, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, juniper berry, allspice, celeriac, parsley, tomato paste, onion, garlic, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, vegetable oil, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, bay leaf, egg, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg