bay leaf, red wine, chicken stock & currant jelly recipes
13 recipes
Page 1
How to Cook Roast Grouse with Red Wine & Blackcurrant Sauce
farmison.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, pancetta, grouse, butter, peppercorn, shallot, currant, thyme
Wild Boar Roast in Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, wild boar, marjoram, carrot, vegetable oil, juniper berry, gin, thyme, onion
Roast Chicken with Tarragon Butter
thehappyfoodie.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, whole chicken, flour, butter, lemon, red onion, potato, garlic, tarragon
Budget roast turkey
bbc.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, turkey breast, bacon, flour, butter, carrot, vegetable oil, mandarin, thyme, brussels sprout
John Torode’s Hearty chicken casserole with dumplings
goodtoknow.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, chicken breast, bacon, beef suet, flour, self-raising flour, carrot, vegetable oil, button mushroom, onion, potato, garlic
Roasted Venison Fillet with Chanterelles
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, venison, butter, cream, lingonberry jam, baby carrot, vegetable oil, juniper berry, lingonberry, cognac, scallion, nutmeg, wild mushroom
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, duck, butter, celery, red cabbage, orange, red wine vinegar, honey, carrot, clove, thyme, onion, sugar
Savory Venison and Loquat Tart
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, venison, butter, pastry flour, peppercorn, carrot, vegetable oil, juniper berry, egg, celeriac, tomato paste, onion, loquat
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, duck, butter, celery, red cabbage, orange, apple, red wine vinegar, honey, carrot, clove, thyme, onion, sugar
Venison Strudel on Radish Salad
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, venison, butter, phyllo, red wine vinegar, carrot, vegetable oil, juniper berry, daikon, celeriac, radish, tomato paste, port wine, onion, sugar
Coq au vin
goodfood.com.au
Ingredients: chicken stock, currant jelly, red wine, bay leaf, pancetta, chicken thighs, flour, butter, pickled onions, celery, carrot, grapeseed oil, white pepper, olive oil, button mushroom, thyme, garlic, cognac
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: chicken stock, currant jelly, red wine, bay leaf, goose fat, venison, flour, butter, red cabbage, apple, red wine vinegar, juniper berry, olive oil, clove, cinnamon, thyme, star anise, onion, green cardamom
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, bay leaf, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg