bay leaf, red wine, chicken stock, flour, carrot & cinnamon recipes
2 recipes
Page 1
Braised Lamb Shanks With Green Olives And Apricots
foodnetwork.com
Ingredients: chicken stock, flour, red wine, carrot, bay leaf, cinnamon, lamb shank, lemon, peppercorn, green olives, dried apricot, rosemary, olive oil, clove, thyme, sugar, pearl onion, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, flour, red wine, carrot, bay leaf, cinnamon, beef broth, beef short ribs, parmesan, celery, frying oil, fennel, extra virgin olive oil, rosemary, polenta, tomato paste, thyme, onion, garlic, delicata squash