bay leaf, red wine, chicken stock, flour & porcini recipes

3 recipes

Page 1

Coq Au Vin

daringgourmet.com

Ingredients: chicken stock, flour, red wine, bay leaf, porcini, chicken leg, bacon, egg noodle, butter, shallot, olive oil, button mushroom, tomato paste, thyme, garlic

Coq au vin

gourmettraveller.com.au

Ingredients: chicken stock, flour, red wine, bay leaf, porcini, chicken breast, bacon, butter, cream, celery, egg, olive oil, button mushroom, sage, thyme, onion, brussels sprout, pearl onion, garlic

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: chicken stock, flour, red wine, bay leaf, porcini, pork ribs, boneless skinless chicken thighs, butter, celery, extra virgin olive oil, rosemary, carrot, celeriac, olive oil, tomato paste, parsnip, thyme, onion, garlic, green lentils