bay leaf, red wine, chicken stock, garlic, peppercorn & venison recipes

4 recipes

Page 1

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: chicken stock, venison, peppercorn, red wine, bay leaf, garlic, milk, butter, pastry flour, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato

Venison Goulash with Dumplings

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Ingredients: chicken stock, venison, peppercorn, red wine, bay leaf, garlic, bread crumbs, milk, bread, butter, creme fraiche, lemon, lingonberry jam, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, nutmeg

Venison Stew with Pearl Onions and Dumplings

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Ingredients: chicken stock, venison, peppercorn, red wine, bay leaf, garlic, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, nutmeg

Venison with Fig Dumplings

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Ingredients: chicken stock, venison, peppercorn, red wine, bay leaf, garlic, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg