bay leaf, red wine, chicken stock, garlic, tomato & tomato paste recipes
9 recipes
Page 1
Duck Ragu
goodhousekeeping.com
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, duck, celery, basil, carrot, olive oil, onion
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, lamb shank, red onion, rosemary, carrot, olive oil, bell pepper, thyme
Rabbit stew
deliciousmagazine.co.uk
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, rabbit, bread, apple, red wine vinegar, allspice, olive oil, cinnamon, onion, potato
The Best Bolognese Sauce *EVER*
baketotheroots.de
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, ground beef, bacon, parmesan, milk, celery, carrot, olive oil, oregano, onion, nutmeg
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, duck, parmesan, butter, pappardelle, celery, lemon, rosemary, carrot, olive oil, green beans, onion
Chicken Liver and Heart Ragu
foodnetwork.com
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, chicken giblets, pancetta, chicken livers, vermouth, rosemary, carrot, juniper berry, olive oil, sage, porcini, onion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, ground turkey, parmesan, milk, butter, celery, extra virgin olive oil, rosemary, carrot, polenta, parsley, poultry seasoning, onion
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, worcestershire, anchovy paste, beef short ribs, parmesan, butter, celery, salsa, rosemary, carrot, polenta, dijon mustard, oregano, porcini, thyme, onion
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, red wine, bay leaf, tomato paste, tomato, garlic, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, parsley, olive oil, leek, onion, green lentils, sherry vinegar