bay leaf, red wine, chicken stock, tomato paste, carrot & peas recipes
4 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: chicken stock, red wine, carrot, bay leaf, peas, tomato paste, lamb shoulder, flour, puff pastry, butter, rosemary, egg, olive oil, leek, canned tomato
Shepherd’s pie
gourmettraveller.com.au
Ingredients: chicken stock, red wine, carrot, bay leaf, peas, tomato paste, worcestershire, ground lamb, butter, cream, parsley, olive oil, onion, potato, garlic
Pressure Cooker Beef Stew
yummly.com
Ingredients: chicken stock, red wine, carrot, bay leaf, peas, tomato paste, worcestershire, fish sauce, beef roast, gelatin, flour, soy sauce, celery, portobello mushroom, vegetable oil, thyme, onion, potato, pearl onion, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, red wine, carrot, bay leaf, peas, tomato paste, ground beef, worcestershire, gelatin, parmesan, heavy cream, flour, butter, yeast extract spread, celery, vegetable oil, thyme, onion, potato, garlic