bay leaf, red wine, chicken stock, tomato paste, olive oil & cream recipes
3 recipes
Page 1
Shepherd’s pie
gourmettraveller.com.au
Ingredients: chicken stock, cream, red wine, bay leaf, olive oil, tomato paste, worcestershire, ground lamb, butter, carrot, peas, parsley, onion, potato, garlic
Lamb shepherd's pie
goodfood.com.au
Ingredients: chicken stock, cream, red wine, bay leaf, olive oil, tomato paste, lamb shoulder, parmesan, flour, milk, butter, celery, carrot, thyme, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, cream, red wine, bay leaf, olive oil, tomato paste, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, parsley, tomato, leek, onion, garlic, green lentils, sherry vinegar