bay leaf, red wine, chicken stock, tomato paste, peppercorn & creme fraiche recipes
2 recipes
Page 1
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: chicken stock, creme fraiche, peppercorn, red wine, bay leaf, tomato paste, venison, bread crumbs, milk, bread, butter, lemon, lingonberry jam, carrot, vegetable oil, juniper berry, egg, allspice, celeriac, parsley, onion, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, creme fraiche, peppercorn, red wine, bay leaf, tomato paste, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, shallot, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, onion, nutmeg