bay leaf, red wine, chicken stock, tomato paste, thyme & extra virgin olive oil recipes
6 recipes
Page 1
One-Pot Chicken Chasseur
skinnyms.com
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, chicken breast, flour, button mushroom, onion, garlic
Veal Osso Bucco
thedailymeal.com
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, veal steak, celery, carrot, onion, garlic
Easy Lamb Stew Recipe in Instant Pot (Video)
foodiesterminal.com
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, boneless lamb, flour, celery, peppercorn, rosemary, carrot, new potato, onion, turnip, turmeric, garlic, chili flake
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, beef broth, beef short ribs, parmesan, flour, celery, frying oil, fennel, rosemary, carrot, polenta, cinnamon, onion, garlic, delicata squash
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, carrot, celeriac, olive oil, parsnip, porcini, onion, garlic, green lentils
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: chicken stock, extra virgin olive oil, red wine, bay leaf, tomato paste, thyme, lamb shank, beef stock, butter, cumin, red wine vinegar, honey, carrot, allspice, parsley, olive oil, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate