bay leaf, red wine, chicken stock, tomato paste, thyme, garlic & egg recipes
5 recipes
Page 1
Red-Wine Braised Beef Brisket with Horseradish Sauce and Aunt Rifka's Flying Disks
foodnetwork.com
Ingredients: chicken stock, red wine, bay leaf, egg, tomato paste, thyme, garlic, brisket, flour, matzo meal, lemon, prepared horseradish, chive, white wine vinegar, mayonnaise, olive oil, margarine, onion
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, egg, tomato paste, thyme, garlic, venison, milk, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, juniper berry, celeriac, button mushroom, sage, leek, onion, potato
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, egg, tomato paste, thyme, garlic, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, parsley, onion, pearl onion, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, egg, tomato paste, thyme, garlic, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, parsley, cornstarch, onion, sugar, risotto rice, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, egg, tomato paste, thyme, garlic, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, gin, mustard seed, onion, nutmeg