bay leaf, red wine, chicken stock, vegetable oil & cornstarch recipes
9 recipes
Page 1
Roast Venison
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, venison, cherry tomato, rosemary, white beans, green beans, garlic
Coq au Vin
greedygourmet.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, chicken leg, bacon, butter, brown sugar, carrot, button mushroom, tomato paste, thyme, onion
Pan-Seared Venison with Vegetable Pasta
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, venison, tagliatelle, celery, zucchini, rosemary, olive oil, clove, bell pepper, onion, garlic
Duck Breast with Red Wine Sauce, Cabbage and Pastry Stars
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, duck breast, puff pastry, balsamic vinegar, shallot, red cabbage, egg, cinnamon, cilantro, apple juice, sugar
Stuffed Goose with Orange Sauce
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, goose, almond, bread, red cabbage, orange, ginger root, red wine vinegar, clove, thyme, dried fruit, onion, sugar
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, lamb shank, lemon, ginger root, fennel, carrot, celeriac, tomato paste, port wine, leek, thyme, confectioners’ sugar, onion, garlic
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, bacon, venison, milk, bread, butter, peppercorn, carrot, juniper berry, egg, allspice, parsley, clove, vinegar, thyme, onion, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, potato, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: chicken stock, red wine, vegetable oil, bay leaf, cornstarch, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, carrot, dark couverture chocolate, egg, parsley, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg