bay leaf, red wine, flour, beef short ribs & extra virgin olive oil recipes
6 recipes
Page 1
Short Rib Ragu
basilandbubbly.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, beef stock, burrata, celery, carrot, tomato paste, thyme, onion, garlic
Red Wine-Braised Slow Cooker Short Ribs
oregonlive.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, chicken broth, horseradish sauce, lemon, carrot, dijon mustard, tomato paste, thyme, onion, garlic
Cabernet-Braised Short Rib and Chanterelle Cobbler
food52.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, beef stock, milk, butter, celery, baking powder, carrot, cream of tartar, tomato paste, thyme, onion, garlic, wild mushroom, baking soda
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, chicken stock, beef broth, parmesan, celery, frying oil, fennel, rosemary, carrot, polenta, tomato paste, cinnamon, thyme, onion, garlic, delicata squash
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, deli ham, chicken stock, celery, portobello mushroom, red wine vinegar, carrot, vegetable oil, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic, green lentils
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef short ribs, flour, extra virgin olive oil, red wine, bay leaf, beef stock, pecorino, bread, butter, pappardelle, celery, paprika, fresno chile, rosemary, carrot, allspice, parsley, olive oil, tomato paste, arugula, onion, garlic