bay leaf, red wine, flour, beef short ribs & parsnip recipes
4 recipes
Page 1
Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée
plattertalk.com
Ingredients: beef short ribs, flour, red wine, bay leaf, parsnip, beef broth, milk, butter, carrot, vegetable oil, tomato paste, cilantro, onion, garlic, nutmeg, chinese five spice
Asian Spiced Short Ribs and Veg Puree
tasty.recipes
Ingredients: beef short ribs, flour, red wine, bay leaf, parsnip, beef broth, milk, butter, carrot, tomato paste, cilantro, avocado oil, onion, garlic, nutmeg, chinese five spice
Braised Short Ribs + Parsnip-Potato Purée
saltpepperskillet.com
Ingredients: beef short ribs, flour, red wine, bay leaf, parsnip, bone broth, butter, cream, carrot, white pepper, parsley, thyme, onion, potato, garlic, canola oil
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef short ribs, flour, red wine, bay leaf, parsnip, beef stock, parmesan, greek yogurt, celery, shallot, rosemary, carrot, grapeseed oil, tomato paste, thyme, potato, garlic