bay leaf, red wine, lemon, butter, olive oil & beef stock recipes
3 recipes
Page 1
Bottomless Pit Bolognese
bestrecipes.com.au
Ingredients: beef stock, butter, lemon, red wine, bay leaf, olive oil, ground beef, spaghetti, celery, carrot, tomato paste, bell pepper, onion, canned tomato, garlic, mixed herbs
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, butter, lemon, red wine, bay leaf, olive oil, beef short ribs, parmesan, milk, celery, treacle, orange, carrot, polenta, parsley, thyme, onion, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, butter, lemon, red wine, bay leaf, olive oil, beef short ribs, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, parsley, tomato paste, oregano, thyme, onion, potato, garlic