bay leaf, red wine, lemon, butter & oregano recipes

4 recipes

Page 1

Moussaka

selfproclaimedfoodie.com

Ingredients: butter, lemon, red wine, bay leaf, oregano, ground beef, pecorino, flour, milk, eggplant, egg, allspice, olive oil, tomato paste, cinnamon, bell pepper, onion, potato, canned tomato, garlic, nutmeg

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: butter, lemon, red wine, bay leaf, oregano, parmesan, ricotta, flour, lasagna, milk, mozzarella, white truffle oil, shiitake mushroom, parsley, olive oil, button mushroom, cooking spray, sage, leek, thyme, garlic, nutmeg

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: butter, lemon, red wine, bay leaf, oregano, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, chive, rosemary, carrot, parsley, olive oil, tomato paste, thyme, onion, potato, garlic

Moussaka

foodnetwork.com

Ingredients: butter, lemon, red wine, bay leaf, oregano, ground lamb, pecorino, flour, milk, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, egg, allspice, parsley, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg, cayenne