bay leaf, red wine, olive oil, tomato & boneless lamb recipes
8 recipes
Page 1
Lamb Stew with Pasta
eatsmarter.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, beef broth, short-cut pasta, rosemary, tomato paste, onion, garlic
Lamb with Tomato Sauce
eatsmarter.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, shallot, red wine vinegar, clove, cinnamon, sugar, garlic, nutmeg
Lamb Stifado
houseandgarden.co.uk
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, beef stock, lemon, shallot, cinnamon, onion, mint, garlic
Italian Lamb Stew
crecipe.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, chicken broth, zucchini, parsley, oregano, green beans, bell pepper, potato, garlic
Stifado (Greek Lamb Stew with Red Wine)
oukosher.org
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, cumin, red wine vinegar, allspice, clove, tomato paste, cinnamon, onion, garlic
Lamb & red wine stew
jamieoliver.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, flour, self-raising flour, milk, butter, celery, rosemary, carrot, onion, potato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, chicken stock, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: boneless lamb, red wine, bay leaf, olive oil, tomato, chicken stock, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic