bay leaf, red wine, rosemary, garlic, extra virgin olive oil & tomato paste recipes

17 recipes

Page 1

Slow Simmered Beef with Potatoes

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef stew meat, beef stock, onion, potato

RABBIT CACCIATORE (Coniglio alla Cacciatora) Northern-Italian style

philosokitchen.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, rabbit, juniper berry, button mushroom, clove, porcini, onion

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, brisket, flour, horseradish, celery, carrot, dijon mustard, parsley, onion, sugar

Red Wine Pot Roast | Instant Pot

meangreenchef.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef stock, beef roast, celery, cracked pepper, portobello mushroom, carrot, cornstarch, parsnip, onion

Lentil Soup with Kale and Sausage

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, chicken stock, sweet italian sausage, pecorino, kale, carrot, lentils, onion, potato, nutmeg

Cranberry Cider Braised Beef Stew with Rosemary Polenta.

halfbakedharvest.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef roast, butter, balsamic vinegar, shallot, brown sugar, carrot, polenta, cranberry, thyme, cider

Short Rib Ragu with Sweet Potato Noodles

inspiralized.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef broth, beef short ribs, parmesan, carrot, parsley, oregano, thyme, onion, canned tomato, sweet potato

Beef Bourguignon

crecipe.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef stew meat, bacon, beef broth, flour, carrot, parsley, button mushroom, thyme, onion, pearl onion

Cabernet Braised Short Ribs With Parsnip-turnip Puree

yummly.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef short ribs, bone broth, ghee, celery, carrot, parsley, leek, parsnip, thyme, turnip

Fireside Beef And Barley Stew Recipe:

whatscookingamerica.net

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef stew meat, worcestershire, beef stock, beef roast, pearl barley, celery, red onion, red wine vinegar, bouillon cube, carrot, parsley

Easy Lamb Stew Recipe in Instant Pot (Video)

foodiesterminal.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, chicken stock, boneless lamb, flour, celery, peppercorn, carrot, thyme, new potato, onion, turnip, turmeric, chili flake

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, ground turkey, chicken stock, parmesan, milk, butter, celery, carrot, polenta, parsley, tomato, poultry seasoning, onion

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, chicken stock, beef broth, beef short ribs, parmesan, flour, celery, frying oil, fennel, carrot, polenta, cinnamon, thyme, onion, delicata squash

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, red wine vinegar, carrot, artichoke, onion, potato, chili flake

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, carrot, celeriac, olive oil, parsnip, porcini, thyme, onion, green lentils

Zinfully Delicious Short Ribs

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, beef short ribs, beef stock, pecorino, flour, bread, butter, pappardelle, celery, paprika, fresno chile, carrot, allspice, parsley, olive oil, arugula, onion

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: extra virgin olive oil, rosemary, red wine, bay leaf, tomato paste, garlic, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, carrot, polenta, parsley, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth